Friday, November 30, 2007
Main Dish -Mexican Chicken
Today I have found many clippings that I saved from the newspaper. This would be a great one for a Christmas party bring a dish occasion. This recipe is a little different from the other main dish recipe that I posted earlier.
1/2 sticks margarine
2 (5-ounce) cans chunk breast of chicken
1 can enchilada sauce
1 can chopped green chilies
1 cup Monterrey Jack cheese
2 cans cream of chicken soup
1 medium sack of Doritos, broken into bite-size pieces
1 large onion
Saute onion with chicken pieces. Add all other ingredients and pour into casserole dish. Bake at 325 degrees for 20 minutes. Add more grated cheese on top and bake again until melted.