Dip or Relish-Pico De Gallo

This is going to be HOT in my opinion and I probably sampled some, but never made it myself. So you be the judge about this recipe.

PICO DE GALLO

Makes about 2 & 1/4 cups

3 medium tomatoes, diced

1 cup chopped green onion

1 jalapeno pepper, minced

1 Tbs. minced fresh cilantro

1 Tbs. fresh lemon juice

1 teaspoon salt

Combine all ingredients in bowl. Cover & refrigerate for 8 to 10 hours before serving.