CORN CASSEROLE
1 stick oleo
1 bell pepper -chopped
1 onion -chopped
1 can cream corn
2 eggs
1 cup minute rice(raw)
1-8 oz jar Cheez Whiz-jalapeno
1 small jar pimientos
Grated cheese
Saute pepper and onion in oleo. Add corn and eggs. Salt and pepper to taste. Add rice-melt cheez whiz in microwave-Mix together-cover with grated cheese. Bake at 350 degrees for 30 mins in a 9x13 greased dish.
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